— From the Kitchen — — Ahi Poke* — ahi tuna*, hawaiian style poke sauce, sesame crackers — ‘Tuna Pizza*’ — shaved ahi tuna*, parmesan, truffle oil, ponzu aioli on crispy totilla crust — Deviled Eggs — bacon marmalade — Hummus & Pita — oilve oil, pita bread slices — Garden Salad — spring mix, arugula, beet, goat cheese, spiced pstachios, orange honey vinegarette — Chicken Nachos — diced chicken breast, housemade pico de gallo, nacho cheese — Jalapeno Poppers — green jalapenos, cream cheese, ranch — Fried Chicken sandwich — chicken breast, ranch, spring mix, mozzarella, carrot & celery sticks — fish & chips — beer battered cod, tartar sauce, lemon wedge — giant Pretzel — 10" pretzel, mustard, beer cheese — Charcuterie board — seasonal charcuterie meats and cheeses with condiments — Butter Board — european imported butter, fig preserve, sea salt, cranberries, apricot, figs, toasted almonds, hot honey, warm pretzel breads — Beerhouse hot dogs — Hawaiian dog, Bahn Mi dog, Elote dog, Bacon wrapped San Francisco Street dog — Warm mexican street corn dip — roasted corn, jalapeños, cream cheese cheese, pepperoni, prosciutto & fig, bbq chicken, hot hawaiian — Beerhouse Flatbread — choice of cheese, pepperoni, prosciutto & fig, bbq chicken, hot hawaiian — Beerhouse Wings — original, BBQ, buffalo, sweet teriyaki, garlic parmesan, mango habanero, lemon pepper — Fries — regular, truffle parmesan, cheese fries — Bratwursts — beer craft bratwursts, mustard — Portobello mushrooms — cheese, pickled red onion, aged balsamic, baby arugula — For your sweet tooth — — bread pudding with vanilla ice cream — — New York Cheesecake —
